The African Gourmet

There are more exciting spices in your food life than just salt and pepper. Let’s embark on a culinary spice tour of Africa from Ethiopia’s fiery spices, South African aromatic seasoning blends, Morocco’s infinite fragrant spices to Uganda’s flavorsome barbecue. Ja! There are more exciting spices in your food life than just salt and pepper. Make ordinary meals exciting with African herb and spice blends. Add an exciting taste to your everyday vegetables, poultry, lamb, beef, pork, desserts, jams, jellies and chutney’s.

Recipe
Fiery Curry Powder
Senegal
Yield about 1/4 cup
Ingredients:
1 tablespoon ground coriander
2 teaspoons ground cumin
2 teaspoons ground turmeric
1 tablespoon red pepper flake
1 teaspoon garlic powder
1 teaspoon ground ginger
Directions:
Mix all ingredients well and store in airtight container away from light and heat.